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Ingredients<\/strong><\/p>\n 2\u00a0medium Honeycrisp apples (about 1 1\/4 lb.), cored, sliced 1\/8″ thick <\/p>\n How to:\u00a0<\/strong><\/p>\n Preheat oven to 400\u00b0 and line 2 sheet trays with parchment. In a medium bowl, toss apples, lemon zest, and 4 tablespoons honey. <\/p>\n <\/p>\n <\/p>\n","protected":false},"excerpt":{"rendered":" Ingredients 2\u00a0medium Honeycrisp apples (about 1 1\/4 lb.), cored, sliced 1\/8″ thick Zest from 1 lemon 6\u00a0Tbsp.\u00a0honey, divided 1\u00a0\u00a0(17.3oz.) frozen package puff pastry, thawed … <\/p>\n","protected":false},"author":1,"featured_media":2402,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-2401","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food"],"_links":{"self":[{"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/posts\/2401","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/comments?post=2401"}],"version-history":[{"count":1,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/posts\/2401\/revisions"}],"predecessor-version":[{"id":2403,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/posts\/2401\/revisions\/2403"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/media\/2402"}],"wp:attachment":[{"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/media?parent=2401"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/categories?post=2401"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/tags?post=2401"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nZest from 1 lemon
\n6\u00a0Tbsp.\u00a0honey, divided
\n1\u00a0\u00a0(17.3oz.) frozen package puff pastry, thawed
\n1\u00a0\u00a0large egg
\n1\u00a0(8-oz.) block sharp cheddar, grate
\n1\u00a01\/2\u00a0tsp.\u00a0flaky sea salt
\n1\/4\u00a0c.\u00a0chopped roasted pecans
\n1\u00a0tsp.\u00a0fresh thyme leaves<\/p>\n
\nCut each pastry sheet into 4 (4.5″ x 4.5″) squares for a total of 8. In a small bowl, whisk egg with a splash of water. Brush outer edges of pastry with egg wash. Rotate pastry squares so a corner faces you. Place 1 tablespoon grated cheese on the bottom. Top with 10 to 11 apple slices. Place 1 tablespoon grated cheese on each side of apple slices. Fold left side over top and lightly press to seal. Fold right side over top and press to seal. Brush tops and sides of pastry with egg wash; sprinkle with sea salt. Arrange 4 pastries on each prepared tray.
\nBake puffs, rotating trays halfway through, until pastry is puffed up and golden brown around the edges, 20 to 25 minutes. Let cool 5 minutes.
\nArrange on a platter. Drizzle with remaining 2 tablespoons honey. Top with pecans and thyme.<\/p>\n