{"id":575,"date":"2020-04-22T13:54:50","date_gmt":"2020-04-22T13:54:50","guid":{"rendered":"https:\/\/tipsforahealthylife.eu\/?p=575"},"modified":"2020-04-22T13:54:50","modified_gmt":"2020-04-22T13:54:50","slug":"banana-bread","status":"publish","type":"post","link":"https:\/\/tipsforahealthylife.eu\/index.php\/2020\/04\/22\/banana-bread\/","title":{"rendered":"Banana Bread"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-576\" src=\"https:\/\/tipsforahealthylife.eu\/wp-content\/uploads\/2020\/04\/banana-bread-z-270x300.jpg\" alt=\"\" width=\"270\" height=\"300\" srcset=\"https:\/\/tipsforahealthylife.eu\/wp-content\/uploads\/2020\/04\/banana-bread-z-270x300.jpg 270w, https:\/\/tipsforahealthylife.eu\/wp-content\/uploads\/2020\/04\/banana-bread-z.jpg 540w\" sizes=\"auto, (max-width: 270px) 100vw, 270px\" \/><\/p>\n<h2 dir=\"ltr\">How to make vegan banana bread<\/h2>\n<p dir=\"ltr\">(Makes one 1kg loaf)<\/p>\n<p dir=\"ltr\"><em><strong>INGREDIENTS<\/strong><\/em><!--more--><\/p>\n<ul dir=\"ltr\">\n<li role=\"presentation\">4 ripe bananas<\/li>\n<li role=\"presentation\">75g vegetable oil<\/li>\n<li role=\"presentation\">1 tsp vanilla extract<\/li>\n<li role=\"presentation\">225g self-raising flour<\/li>\n<li role=\"presentation\">2 tsp baking powder<\/li>\n<li role=\"presentation\">100g light brown soft sugar<\/li>\n<\/ul>\n<p dir=\"ltr\"><strong>INSTRUCTIONS<\/strong><\/p>\n<ul dir=\"ltr\">\n<li role=\"presentation\">Preheat the oven to 160\u00b0C.<\/li>\n<li role=\"presentation\">Mash three\u00a0of the bananas into a\u00a0measuring jug with the vegetable oil and vanilla.<\/li>\n<li role=\"presentation\">In a\u00a0mixing bowl, combine the dry ingredients.<\/li>\n<li role=\"presentation\">Add the wet mix to the dry mix and combine. Pour into the lined loaf tin and top with the fourth banana, halved lengthways.<\/li>\n<li role=\"presentation\">Bake for 40-45 minutes until golden on top and springy to touch in the center.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>How to make vegan banana bread (Makes one 1kg loaf) INGREDIENTS<\/p>\n","protected":false},"author":1,"featured_media":576,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[23],"class_list":["post-575","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","tag-vegan"],"_links":{"self":[{"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/posts\/575","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/comments?post=575"}],"version-history":[{"count":1,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/posts\/575\/revisions"}],"predecessor-version":[{"id":577,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/posts\/575\/revisions\/577"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/media\/576"}],"wp:attachment":[{"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/media?parent=575"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/categories?post=575"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tipsforahealthylife.eu\/index.php\/wp-json\/wp\/v2\/tags?post=575"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}