
Here are the ingredients that you will have to use : 150g dairy-free spread, plus extra for the tins 300ml dairy-free milk, we used oat …
Here are the ingredients that you will have to use : 150g dairy-free spread, plus extra for the tins 300ml dairy-free milk, we used oat …
THE INGREDIENTS VEGAN PIZZA DOUGH strong white bread flour 250g fast-action dried yeast 1 tsp sea salt flakes 1 tsp
THE INGREDIENTS 2 red onions 2 cloves of garlic 2 carrots 2 sticks of celery 2 sprigs of fresh rosemary olive oil
WHAT YOU WILL USE : Custard (optional – can be bought instead) 200ml of double cream 700ml of whole milk 4 large egg yolks
The siomai is an all-time favorite. Usually filled with chicken or fish, we replaced it with a combination of fresh vegetables and you end up …
THE INGREDIENTS 2 tbsp ground flaxseed 200g dark chocolate roughly chopped ½ tsp coffee granules 80g vegan margarine, plus extra for greasing
THE INGREDIENTS 30g bag dried porcini mushrooms 8 tbsp olive oil 1 onion finely chopped 2 carrots, finely chopped
THE INGREDIENTS 4 eggs 50g harissa 200g Greek yogurt handful of micro herbs For the sweet potato cakes 500g sweet potato