Guacamole

  Ingredients 3 avocados, pitted 1 small jalapeño, seeds removed if desired, finely chopped 1/4 c. chopped fresh cilantro, plus more for serving 1/4 c. small white or red onion, finely chopped …

BBQ Chicken Salad

  Ingredients 2 boneless, skinless chicken breasts (about 1 lb. total) Kosher salt Freshly ground black pepper 3/4 c. store-bought BBQ sauce, divided 1/3 c. buttermilk 1/4 c. mayonnaise 1/4 c. sour cream 1 clove …

One-Pan Balsamic Chicken and Asparagus

  Ingredients 1/4 c. balsamic vinegar 1/4 c. extra-virgin olive oil, divided 1 tbsp. honey 1 tbsp. Dijon mustard 2 cloves garlic, minced pinch of crushed red pepper flakes 2 lb. chicken breast tenders kosher salt …

Baked Salmon Sushi Cups

  Ingredients Cooking spray 2 c. cooked sushi rice 3 nori sheets, quartered 1 (1 1/2-lb.) skinless salmon fillet, cut into 1/2″ cubes 2 scallions, thinly sliced, plus more for …

Muffuletta

Ingredients OLIVE SALAD 1/2 c. fresh Italian parsley, coarsely chopped 1/2 c. pitted pimento-stuffed or Castelvetrano green olives 1/2 c. store-bought or homemade giardiniera, coarsely chopped 1/3 c. roasted red peppers, coarsely chopped 1/3 c. pitted …