Ingredients 200g (1/4 of a medium) white cabbage shredded 200g (1/4 of a medium) red cabbage shredded 220g, 2 medium carrots, washed and …
Tag: vegetarian
Ingredients 45g millet 120ml cold water 2.25 tsp salt, plus more if required 1 medium carrot 1 large red radish 2 tbsp fresh ginger, peeled …
Ingredients For the horseradish cream 160g low-fat plain yogurt 3 tbsp prepared horseradish For the onion jam 2 tbsp extra-virgin olive oil 3 medium-large …
Ingredients For the crust 1/4 cup plus 1/2 teaspoon cocoa butter, melted 1 cup sweetened desiccated coconut 1/4 cup almonds, pulverized 1/4 teaspoon pure vanilla …
Ingredients For the filling 3 medium sweet potatoes (about 675g) 30g unsalted butter 2 large eggs 0.5 tsp fine salt 250ml double cream 65ml golden …
Ingredients 225g paneer, cubed into 1 1/2 inch cubes 150g fried tofu puffs, cubed into 1 1/2 inch pieces 150g cassava (or potato), peeled, cubed …
So quick and so tasty, these vegetarian shredded hoisin duck wraps will go down a treat at your dinner party. The best part is that …
Ingredients 1 large or 2 small poblano chilies 2 portobello mushroom caps, thinly sliced, gills removed, optional 1 tablespoon olive oil Salt and freshly ground …
Ingredients 2 tablespoons butter 1/2 small onion, grated with juices retained 1 clove garlic, minced 1/4 teaspoon white pepper 1/4 teaspoon paprika Salt and freshly …
Ingredients 2 pounds carrots, approximately 12 to 15 medium 1/2 cup mayonnaise Pinch salt 1/3 cup sugar 1/2 cup canned, crushed pineapple, drained thoroughly of …